Chinese Food

Braised chicken with authentic Wuxi dishes

Wuxi People's love for plain chicken is not less than braised pork. I also like plain chicken very much. A bowl of Soviet style morning noodles with two pieces of plain chicken. Great satisfaction. It's delicious with rice.

Double mushroom, tomato and tofu soup

There are mushrooms and Flammulina mushrooms at home. Make a double mushroom and tomato tofu soup. -

Beef fried noodles better than Henan braised noodles

Beijing sauce shredded pork is indispensable for old Beijingers

Beijing sauce shredded pork is a traditional Beijing flavor dish. The old Beijingers are also very particular about their food. Beijing sauce shredded pork is a traditional Beijing dish with a strong sauce and a sweet taste. -

Beef with tomato (spicy)

I did it suddenly today. I'm afraid I forgot to write it out.

Braised spring bamboo shoots

Last night, Hangzhou spring thunder rolled. The village has only a few hair and a jin of bamboo shoots. At this time, the bamboo shoots are naturally growing. The bamboo shoots are high protein, low fat, low starch, and many crude cellulose ingr... ...

Home made double cooked pork

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It's good for the lungs in spring. Lotus root is a good food. Today, it's delicious and crispy.

Stir fried shredded zucchini

Heartless double cooked pork

It can be done in a hurry. It's time-saving and time-saving to eat delicious food quickly. -

Super refreshing cold cucumber

I'm getting busy. I don't know what to send every day. Cold cucumber is my recipe. But everyone loves appetizers.

Mom's vegetable box

Every weekend, I often take my children to see my grandma and mother. My mother always changes designs and makes all kinds of delicious food. No matter how many delicacies you have eaten, your favorite will always be Mom's card. Today, I'd like ... ...

The fried mushrooms that the kids are greedy for

Different chicken wings with coke

Chicken wings are children's favorite. Every time my niece wants to eat them, I always want to do it, but I'm afraid that I can't get tangled up by eating too much fried chicken wings, so I think it's different.

Spring nourishing - kelp ribs soup

The best nourishing soup in spring is kelp and spareribs soup. Simmer for two hours. The ribs are soft and rotten. Kelp is smooth and tender. The soup is fragrant. It is a simple nourishing soup. -

Stewed chicken

Stir fried cabbage

I like cabbage leaves for stew. I can throw away all the cabbage bangs. Today, I use cabbage bangs to mix a fresh cabbage. It's low in calories. It's greasy. It's hot and sour. I can also put some parsley. Come with me.

Rice with mustard in February

Braised pig's feet

Stir fried vermicelli with cabbage

I fried cabbage fans once by chance. It was unexpectedly delicious. It has become one of the family dishes ever since.